Our COVID-19 Community Response

Care and Feeding Program

During the COVID-19 crisis, there was an urgent need to support our frontline health care workers, our most vulnerable neighbors and struggling small businesses. That’s why we partnered with locally owned restaurants—and funded their time, talent and ingredients—with a goal to make and deliver 20,000 meals to homeless shelters and hospitals.

When the program was complete, we delivered 22,436 meals to people who needed them most.

Program launch video  |  Mid-point video

 

Thank you to our partners

The Care and Feeding program was successful thanks to the restaurants, organizations and medical facilities that partnered with us to prepare and distribute meals to those in need. Please join us in thanking our partners below.

And while program is complete, the financial impact of the pandemic continues. Your continued support for these organizations will help ensure that their work continues.

Georgia

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Homeless shelters

Lost n Found Youth

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Frontline medical facilities

Northside Gwinnett

New York

Pennsylvania

Tennessee

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Homeless shelters

Hospitality Hub
OUT Memphis

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Frontline medical facilities

Regional One Health

Wisconsin

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Homeless shelters

Pathfinders

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Frontline medical facilities

St. Luke's Medical Center

Next Steps

For more information about our Care and Feeding program, please contact us.

Email us
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